The most delicious meal I’ve had in my life. We ordered the seafood tart, gnocchi, burrata, lamb, and two desserts (olive oil ice cream and a black sesame/potato ice cream and pastry). The flavors were bold and innovative. All the dishes were new flavors I haven’t experienced before and tasted delicious. You could really feel the attention and care put into the flavor of each of the dishes. Reservation is a must

I had the pleasure of dining on their 2nd floor in a private room. Every dish was delicious with the staff explaining each dish as they were brought out. While the wine we originally chose was unavailable, they recommended another similar wine which was great. If you have the chance to eat here, I recommend it!